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PAIR n°4
HOT GRAPE VARIETIES

GAMAY

Appearance:
  • light ruby (violet highlights)
Nose:
  • Young wine – cherry, raspberry, redcurrant, rhubarb, banana, violet, pomegranate
  • Mature wine* – prunes, dried figs, dried leaves, chocolate
* After approximately 5 years of ageing


Palate:
  • Body: light to medium
  • Tannins: low to medium
  • Acidity: high
  • Alcohol: moderate

PINOT NOIR

Appearance:
  • light ruby

Nose:
  • Young wine – raspberry, cherry, plum, cranberry, violet, liquorice, forest floor, dried leaves, hibiscus
  • Mature wine* – clove, cinnamon, milk chocolate, vanilla, mushrooms
* After approximately 5 years of ageing

Palate:
  • Body: medium
  • Tannins: medium
  • Acidity: medium to high
  • Alcohol: moderate to high

Main Regions**:


Beaujolais – fruity, easy-drinking, with cherry and raspberry aromas; more structured in the Crus
Burgundy – rarer, rustic style with spicy and earthy notes
Loire Valley – crisp and lively, with bright acidity and red fruit
Savoie – light, fresh, floral, with a distinctive mountain character

** General regional profile; individual wines may vary depending on the terroir.

Main Regions**:


Burgundy – finesse and aromatic complexity (red fruit, forest floor, etc.)
Loire Valley – light and fresh style with crunchy fruit
Alsace – riper fruit, more sun-ripened character, softer structure
Savoie / Bugey – light alpine freshness, fine tannins, easy-drinking wines
Jura – more rustic style with spicy and earthy notes, distinctive character

** General regional profile; individual wines may vary depending on the terroir.
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